This US publication is one of the leading wine magazines and one of the few with international vocation.
That is why we are proud of having been given the following ratings:
El Coto Blanco 2009
Issue: Oct 15, 2010
Peach and honeysuckle notes are delicate yet fragrant in this focused white, which is medium-bodied, with citrusy acidity and light herbal notes. Very refreshing. Drink now. 2,000 cases imported.
El Coto Rosado 2009
Issue: Jun 30, 2010
This dry rosé is a lovely pale violet color, offering subtle but persistent flavors of berry, floral, anise and mineral. Crisp. Drink now. 1,500 cases imported.
El Coto Crianza 2006
Issue: Apr 30, 2010
This sleek red shows racy flavors of cherry, licorice and vanilla, as well as leaf and cola accents, with gentle tannins and bright acidity. Drink now through 2012. 35,000 cases imported.
Coto de Imaz Reserva 2005
Issue: May 31, 2010
This traditional-style red shows dried cherry, tobacco, spice and leaf flavors, enlivened by bright acidity and supported by gentle tannins. Supple, balanced and fresh. Drink now. 3,000 cases imported.
Coto de Imaz Gran Reserva 2000
Issue: Web Only - 2009
Cherry, raisin, tobacco and spice flavors mingle in this maturing red, with softening tannins that give way to a spicy, citrusy finish. Pretty and harmonious. Drink now. 200 cases imported.
Coto Real Reserva 2004
Issue: Dec 15, 2009
This lively red shows blackberry and boysenberry flavors, with herbal and mineral notes over firm but well-integrated tannins. Balanced and still fresh. Drink now through 2014. 100 cases imported.